Currently stocked with beef from both Circle L and Cardinal Ranch

Wagyu beef


Intensely marbled Wagyu raised in North Texas by select local producers.

Working with nature, we allow our cattle to grow slowly so each cut develops a unique flavor profile. All our beef is dry aged 30 days, enhancing its tenderness and flavor.

Our craft steaks and beef are available only in small batches and offered exclusively in the Dallas area.


Sale

Unavailable

Sold Out

loader_img

    Item added to cart! View Cart.

    https://www.texascraftwagyu.com
    ${{amount}}
    Add to Cart
    Added to Cart
    Error
    Wait