Farmer's Cuts
Texas Craft Wagyu farmers cuts Bottom Round
Farmer's Cuts
Farmer's Cuts
Farmer's Cuts
Farmer's Cuts

Farmer's Cuts

Regular price $65.00

Juicy and beefy, though not as marbled as our signature steak cuts. These lesser known cuts are a great value and are what our family eats most of the time. 

Perfect as a casual dinner, lunch, or meal prep.

All our beef is dry aged.

Cuts guide

Kabobs - One-inch cubes of beef perfect for stir-fry, stews like beef bourguignon, or various Asian style dishes such as panang curry, satay, or bo luc lac (shaken beef). 

Santa Fe steaks - Beef round top cap (moderately lean), nice meal prep salad topper

Bottom Round steaks - aka Tucson (marbled with firm texture), good breakfast steak with a runny egg.

Top sirloin steaks - Top sirloin cap steak (moderately lean), mid-range steak for weekday steak dinner.

Sirloin Tip steaks - From the Loin primal. Marbled with firm texture; slice thinly on bias to enhance texture.

Shoulder Center steaks - From the Chuck primal. Marbled with firm texture; slice thinly on bias to enhance texture.


Farmer's Bundle

5-pounds: Assortment of the above steak and kabob cuts; saves approx. 25% compared to ordering individual cuts

10-pounds: Saves approx. 30% compared to ordering individual cuts


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