Currently Taking Orders for Steer D10: a Fullblood Wagyu raised by the Bruners in Grandview, TX
Feed your hungry crew with delicious and wholesome ground beef, kabobs, and short ribs.
Packed with flavor, our 75/25 blend is perfect for any recipe calling for ground beef.
All our beef is dry aged 30 days, enhancing its remarkable tenderness and flavor.
Breakfast sausage is all beef; Italian and Cajun sausage links have natural pork casings.